Easiest Way to Cook Delicious Basic Cream Puffs

Hello everybody, welcome to our recipe page, if you're looking for Basic Cream Puffs recipe, look no further! We provide you only the best Basic Cream Puffs recipe here. We also have wide variety of recipes to try.

Basic Cream Puffs

Before you jump to Basic Cream Puffs recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Conserve Money In The Kitchen.

Until fairly recently anyone who portrayed concern about the destruction of the environment raised skeptical eyebrows. That's a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. Unless everyone begins to start living more environmentally friendly we won't be able to correct the problems of the environment. Each and every family should start generating changes that are environmentally friendly and they have to do this soon. The kitchen is a good place to begin saving energy by going more green.

Perhaps the food isn't quite as good when cooked in the microwave, however it will save you money to use it over your oven. The energy used by cooking in an oven is greater by 75%, and possibly this small bit of knowledge will spur you on to use the microwave more frequently. When it comes to boiling water and steaming vegetables, you can save plenty of electrical power and do the job faster with countertop appliances rather than a stove. You will be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned method, but you would be wrong. Particularly if you make certain the dishwasher is full before starting a cycle. By cool drying or air drying the dishes besides heat drying them, you can raise the amount of money you save.

As you can see, there are lots of little items that you can do to save energy, as well as save money, in the kitchen alone. Efficient living is something we can all do, without difficulty. Mostly, all it takes is a little common sense.

We hope you got benefit from reading it, now let's go back to basic cream puffs recipe. To cook basic cream puffs you only need 5 ingredients and 17 steps. Here is how you achieve that.

The ingredients needed to make Basic Cream Puffs:

  1. You need 70 grams of Cake flour.
  2. Take 50 grams of Unsalted butter.
  3. Provide 120 ml of Water.
  4. Get 2 1/2 large of Egg.
  5. Get 1 dash of Salt.

Steps to make Basic Cream Puffs:

  1. Bring the butter to room temperature. Beat the eggs. Sift the flour twice and set aside. Preheat oven to 230℃..
  2. Heat the water, butter and salt together over high heat. Stir lightly so it doesn't burn..
  3. When it starts to boil, yellow foam will appear..
  4. Boil hard until you see fine, white foam..
  5. When it reaches this point, remove from heat and add the sifted flour, all at once. Beat well, scraping from the bottom of the pot until it forms a solid mass, as shown in the photo..
  6. Return to heat, and cook again on medium, stirring and rolling for about 30~60 seconds, until it forms a ball..
  7. Remove from heat and add the beaten eggs, a little at a time, while the mixture is still hot. At first, it will be sticky and won't blend well. Add more egg when it becomes smooth..
  8. This is what it looks like while it's still hard. It will gradually become smooth and shiny..
  9. Scoop some up and when it forms a triangle when dropped from a spoon, stop adding egg..
  10. Put the dough in a pastry bag while still warm. pipe into balls about 4 cm in diameter. This time I used a star shaped tip. 1 cm diameter balls, made with a round tip are also cute..
  11. They will puff up, so leave about 3~4cm between each ball..
  12. Bake at 230℃ for 10 minutes→180℃ for 10 minutes →150℃ for 10 minutes..
  13. Don't open the oven while they're baking, or they'll collapse!.
  14. Fill with cream when cool, and they're done!.
  15. For the ones that puff sideways instead of up....
  16. Cut them in half horizontally and fill with cream! Put the tops on and they'll be fine..
  17. Filled with cream from the bottom..

Heat the butter and ½ cup water in a medium saucepan over low heat until the butter is melted. Bring to a boil, then remove from heat. Quickly add the flour and beat with a wooden spoon until the dough pulls from the sides of the pot and forms a ball. Easy cream puffs recipe (choux a la creme) with homemade vanilla custard filling, choux pastry, and more simple and tasty ingredients in the French style. View this video about how to make French choux a la creme by using a yummy and easy cream puffs recipe with homemade pastry, vanilla custard filling, and whipped cream!

If you find this Basic Cream Puffs recipe helpful please share it to your friends or family, thank you and good luck.

Komentar