Recipe: Delicious Brad's bacon and smoked cheddar deviled eggs

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We hope you got benefit from reading it, now let's go back to brad's bacon and smoked cheddar deviled eggs recipe. You can cook brad's bacon and smoked cheddar deviled eggs using 8 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Brad's bacon and smoked cheddar deviled eggs:

1. Take 18 of xtra lg eggs.
2. Prepare 1/2 cup of shredded smoked cheddar.
3. Take 1/4 cup of peppered bacon, cooked and crumbled.
4. You need 1/2 cup of sour cream.
5. Take 1/4 cup of mayonnaise.
6. Get 1 tbs of spicy brown mustard.
7. Prepare 1 tsp of granulated garlic.
8. Prepare 1/2 tsp of ground white pepper.

Instructions to make Brad's bacon and smoked cheddar deviled eggs:

1. Hard boil eggs, then peel. Cut in half. Remove yolks to a bowl and plate the egg whites..
2. Mix yolks with the rest of ingredients..
3. Fill whites with mixture. Refrigerate for an hour. Serve and enjoy..

A few years back, I brought my bacon cheddar deviled eggs to a work potluck. We laughed and schmoozed as the food quickly disappeared. Eggs should keep a consistent and low temperature. This is best achieved by placing their carton in the center of your fridge. Ham or other smoked pork products like bacon can be stored for up to a week, though this.

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